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Monthly Archives: January 2012

Multigrain Pullman, rustic loaf, or pizza dough from a starter

To make a Pullman loaf, which is a bread shaped perfectly for sandwiches and toast, I use the same recipe as the multigrain sourdough loaf, with these changes: Use a heavy-gauge Pullman measuring 4 by 4 by 9 inches, but without the lid, to encourage height. I like the USA Pan brand made of aluminized […]

Books read in 2011

Once again, 💡 denotes my reading recommendations. I read a lot of excellent fiction in the past year! The Good Stuff The surprise goodies for me were the Hunger Games trilogy and Santa Olivia. My brain usually turns off at anything hyper-popularized by the media. Nor is boxing exactly a topic I’d care to hear […]